Easiest ever mayonnaise biscuits
- 2 cups flour
- 2 tsp baking powder
- ½ tsp salt
- ½ cup mayonnaise
- 1 cup milk
- Preheat the oven to 400 degrees.
- Combine the dry ingredients in a medium size bowl.
- Add the mayo and milk and stir until a soft dough forms.
- Dust the counter with flour and turn out the dough. Add additional flour if it's feeling too sticky.
- Roll or pat out and cut with a juice glass or biscuit cutter.
- Place the biscuits on a baking sheet and bake for 12 minutes.
- Makes 12 biscuits
Recipe by Friday is Cake Night at https://www.fridaycakenight.com/2014/12/mayonnaise-biscuits/
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