Blushing Berry Sangria
Author: Friday is cake night
Serves: 1 Sangria
- ¼ cup raspberries
- 1 cup white zinfandel
- mixed berries - I used strawberries and blackberries
- 2 slices of blood oranges
- ¼ cup peach flavored sparkling water
- Ice
- Press the raspberries through a mesh strainer into a large bowl, discard seeds.
- Add the wine and stir to combine.
- Add the berries and orange slices.
- Just before serving add the wine mixture to a glass with ice and top with sparkling water.
Recipe by Friday is Cake Night at https://www.fridaycakenight.com/2015/03/blushing-berry-sangria/
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