Soft taco bake
- 1 lb ground beef
- 1 envelope taco seasoning
- ¾ cups water
- 5-6 flour tortillas
- 1 (14 oz) can of refried beans
- ⅓ cup salsa
- 2 cups frozen corn
- 2 cups shredded cheese
- Preheat the oven to 350 degrees
- Cook the beef until no longer pink. Add the seasoning and water to the beef. Cook over medium heat until thickened slightly.
- In a bowl stir the beans and salsa together.
- Lightly coat a 9x13 baking dish with cooking spray
- Layer a few tortillas on the bottom of the dish.
- Add half the beef, half the bean mixture, 1 cup of corn and 1 cup of cheese.
- Place one more layer of tortillas and cover with the remaining beef, beans, corn and cheese.
- Bake in the oven for 40 minutes.
Recipe by Friday is Cake Night at https://www.fridaycakenight.com/2014/09/soft-taco-bake/
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