Chocolate caramel pecan bars
- 1 box chocolate cake mix
- 1 egg
- ½ cup butter, melted
- ½ cup peanut butter
- ½ cup unwrapped caramels
- ½ cup chocolate chips
- ¼ cup chopped pecans
- Preheat the oven to 350 degrees. Line a 9x13 baking dish with foil and coat lightly with cooking spray.
- Mix the cake mix, egg and melted butter until combined.
- Place the peanut butter and caramels in a small bowl. Microwave for a few minutes stirring occasionally until smooth.
- Press ¾ of the dough into the pan and pour the caramel peanut butter mixture over top.
- Sprinkle with chocolate chips and pecans.
- Gather the remaining dough into small pieces and place on top.
- Bake for 25 minutes. Let the bars cool before slicing.
Recipe by Friday is Cake Night at https://www.fridaycakenight.com/2014/12/chocolate-caramel-pecan-bars/
3.5.3251