Pan Roasted Honey Garlic Chicken
 
Prep time
Cook time
Total time
 
Author:
Serves: 4-6
Ingredients
  • 8-12 boneless, skinless chicken thighs
  • 1 tbsp. olive oil
  • salt and pepper
For the sauce
  • 2 tbsp. vegetable oil
  • 2 tbsp. soy sauce
  • 6 tbsp. honey
  • 6 cloves of garlic, minced
  • ½ cup vegetable or chicken broth
Instructions
  1. Preheat the oven to 400 degrees.
  2. In an oven safe pan, heat the olive oil over medium high heat. Season the chicken with salt and pepper then place it in the pan and cook for 4-5 minutes or until browned.
  3. Meanwhile whisk together the sauce ingredients. Flip the chicken and pour the sauce evenly over all pieces. Put the pan in the center of the oven to cook for 30-40 minutes depending on what cuts of chicken you'll be using.
Recipe by Friday is Cake Night at https://www.fridaycakenight.com/2016/03/honey-garlic-chicken/